Summer Squash & Asiago Grilled Cheese

Ingredients

2 pieces of whole wheat flat bread, cut in fourths


1 small summer squash

16 slices of asiago cheese

1/4 cup roasted almonds, chopped in food processor

Makes 8 servings for dinner or an app; Prep Time: 10 mins; Cook Time: 35 mins

Steps

Slice summer squash and saute on skillet at medium heat with a dash of salt, pepper and garlic powder. 5 mins on each side until tender.  Melt 1 teaspoon butter on skillet, panini-maker or George Foreman Grill and place one pice of pita down. Lay two slices of asiago, 2 slices of summer squash, a small handful of almonds and two more slices of asiago (what can I say, I heart my cheese!).  Add second pita piece.  Flip or press when browned (about 3-4 mins) and cook other side – about 3-4 mins too.  Repeat for other pitas.  Cheers!

 

4 Comments

  1. Pingback: april grilled cheese recipes – The Jolly Hostess

  2. Pingback: April Grilled Cheese Recipes - The Jolly Hostess

  3. Hey, I think your site might be having browser compatibility issues. When I look at your blog site in Safari, it looks fine but when opening in Internet Explorer, it has some overlapping. I just wanted to give you a quick heads up! Other then that, wonderful blog!

     
    • thejollyhostess@gmail.com

      Thanks so much, Muriel! I will definitely take a look at it. So glad you like the blog!

       

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