Bacon Wrapped Shrimp is a simple appetizer (or side!) for a little surf and turf with tart and naturally sweet cherry balsamic glaze. Bacon Wrapped Shrimp was created during my first catering gig. I cannot believe that I’ve had my first catered champagne party (geeking out)! As I continue […]
I am Alana Jolly and the author and recipe developer of The Jolly Hostess. We are all about celebrating! Recipes are simple, quick & original for busy hostesses: party appetizers, snacks, bites, dips and champagne. Cheers!