Burrata Cheese Board
Burrata Cheese Board is a summer appetizer that is crazy simple to put together and pairs creamy burrata with it’s best compliments: prosciutto, fruit and nuts. 
Servings Prep Time
6servings 5minutes
Cook Time
15 minutes
Servings Prep Time
6servings 5minutes
Cook Time
15 minutes
Ingredients
Instructions
  1. Pre-heat oven to 350 degrees.
  2. Mix olive oil with garlic powder, Italian seasoning, pepper and salt in a small bowl. Slice bread in 1″ pieces and slice tomato in 1/2″ pieces.
  3. Coat both sides of the bread and tomato sliced with olive oil mixture using a brush.
  4. Lay bread and tomato slices on baking sheet place in oven. Bake for 10 minutes and take bread out. Keep tomatoes in for 5 more minutes and let both sit.
  5. While bread and tomatoes are roasting, use a cheese board or tray to lay out charcuterie: put burrata in the middle and slice with a butter knife a couple of times; roll prosciutto and put fruit and pistachios in bowl.
  6. Surround burrata with plate of roasted tomatoes (best to serve with a fork) and bread.
  7. Serve immediately.